1.0Switch Foodshttps://switchfoods.com/ar/rich600338<blockquote class="wp-embedded-content" data-secret="hvP7yEErtY"><a href="https://switchfoods.com/ar/media/gulfood/">Gulfood – Ar</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://switchfoods.com/ar/media/gulfood/embed/#?secret=hvP7yEErtY" width="600" height="338" title="“Gulfood – Ar” — Switch Foods" data-secret="hvP7yEErtY" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /* <![CDATA[ */ /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://switchfoods.com/wp-includes/js/wp-embed.min.js /* ]]> */ </script> Abu Dhabi’s first state-of-the-art plant-based meat production facility has been inaugurated in KEZAD. From May 1, the facility will start producing food products, which are 100 per cent free of genetically modified organisms (GMO), soy, allergens and gluten. The items produced — including kebab, kafta, sujuk, minced meat and burger patties — will be vegan and […]